Indian Рецепты

Chocolate Sesame Cake

14 Jan is marked as beginning of spring in India and we celebrate it by eating sesame seeds ladoo, peanuts and popcorn.I decided to give a twist to…

Chikoo Choco Shake

Chikoo Choco milkshake is good option for kids and adults both. It’s very healthy and refreshing drink for everyone. With chocolate and ice-cream…

Apple Parata

Arrowroot Pudding

There are few types of duddaLLis – one prepared with rice and coconut, the second one is made with arrowroot powder (kachra peet), the third one is…

Roasted Aloo Jeera

I had this potato side dish in a restaurant and loved its simple flavours and tried re-creating it using my own imagination and it turned out to be…

Beetroot Cutlet / Tikki / Pattice

Indian Coffee House @ Kozhikode is very famous for its yummy cutlets. The speciality is that they use beetroot…

Calcutta style Egg Rolls

These are a kind of wraps made with eggs, fried flour wraps (parathas) and stuffing of your choice. Commonly available in the streets of Calcutta.

Pumpkin Soup

Pumpkin also known as Kadhdhu / Kasi bhopla / Maththan /manjal poosani / budi kumbala / budikumbadi is a bright orange vegetable which is easy to…

Khatta Meetha Chatpata Chole

Sharing with you a tongue tickling recipe which gives you a mixed taste... sweet, sour, spicy to make it an aromatic accompaniment :p Olive oil…

Apple Chutney

A different variety of chutney that goes well with most main courses.

Flaky Lachha Paratha

The step by step art of making perfect Flaky Lachha Parathas.. This Punjabi flat-bread is a sure shot heart winner for Sunday brunch

MALAI RAJMA

A tasty curry with kidney beans.

Carrot Kheer Recipe

Carrot(gajar) Ki Kheer is one of the most popular Indian dessert prepared from carrot and milk.

Pear and Pomegranate Smoothie

Pear & Pomegranate smoothie is a quick and easy to make creamy and refreshing smoothie. This yummy smoothie contains the perfect blend of…

Pakodi Ki Sabzi

Pakodi Ki Sabzi is a gluten-free, vegan, no onion/garlic curry recipe prepared with yellow moong dal fritters. If you prefer, you can serve it with…