German, Beef Рецепты

Spaetzle with Succulent Beef

Our good german friend Helmut Solfrank loves to cook Spaetzle. He recently returned from a summer vacation in Germany and brought us a Spaetzle…

Austrian Goulash

This recipe was taught to me by my Bavarian Mutti. I have, since, tried to measure and journal how to make this wonderful stew. This stew is made…

VEAL EMINCEE

VEAL EMINCEE

Runza (Meat & Cabbage Pies)

This is a modifed old German recipe. These are great served with a hearty soup. They make a substantial appetizer when cut into pieces. Yes, they…

German Rouladen (beef rolls )

I love German food !! This is time consuming to make and you will be in the kitchen for quite a while. So it is a great rainy day dish. Prep time…

Beer Brats

Beef on Weck

Sauerbraten Abkürzung

You already know what sauerbraten is, yes? Well to that I add Abkürzung: German for "short cut" (let's hope my Googled translation is correct.)…

German Beef/Cabbage Soup

German Beef/Cabbage Soup-is a delicious and quick (30) minute stovetop recipe for a hearty, sweet-and-sour soup that combines beef, caraway seeds,…

German Meatballs and Sauerkraut

I have never thought to serve meatballs on sauerkraut until I tasted this. Wow, forget about meatballs and spaghetti ~ this is delish! Perfect for…

Rouladen

Rouladen is a traditional German dish. Although there are many variations this is the most loved recipe of my family. It is rolled steak with…

Inside Out Cabbage Roll Casserole

Take the drudgery out of making cabbage rolls by layering ingredients lasagna style! Easy to make and hearty,…

Sauerbraten (Sour + Roast meat)

Classic German Sauerbraten that I learned while station there with the Army

Sauerkraut and Meatballs

This is a tarty tasty dish that my mother would make. The recipe calls for a large portion and simmering it allows it to be served at any time. It…

Bavarian Pot Roast