European, Cheese Рецепты

Libum from Pompei

Recipe for the ancient roman bread from Pompei.

Five Star Fondue

This is a fondue available at the longtime local favorite Rhinelander restaurant, and subsequently Gustav's restaurants, both founded by Chef Horst…

Gino's Alfredo Sauice

Alfredo Sauce is the rage today and is used in many ways over food. Many restaurants feature this sauce and, it is available, in jars, in most…

Burrata Cheese Pizza

This pizza is very flavorful, I used the creamy white Italian cheese called Burrata and prosciutto. Each mouthful you take bursts of flavor.…

Quark cheese bundt cake

Simple, yet delicious and light cottage cheese cake. Ideal to serve with a whole fruit jam.

Sicilian Cake

This Sicilian cake is traditional from the ricotta to the crushed pineapple and rum. Topped off with cherries and chocolate chips, this is…

CHEESY CAKE

Has it ever happened to you that even after a good dinner your sleep is disturbed late night due to the huge craving for something…

Creamy Cheese Fritters with Thyme

Creamy Cheese: Malakoff is a Swiss fondue appetizer. The original recipe for Malakoffs dates back to the middle…

Four Cheese Italian Macaroni

Cheese soup

Thick, smooth and hearty soup.

Three Cheese Macaroni & Cheese

An unusual recipe ingredient caught my attention when I saw this on the Internet and after trying it out the recipe went straight to my rotation…

Maccheroni al limone. Sardinia Island.

Sardinia, a beautiful island. I've always tried to understand his people and of course cuisine. It was not…

Classic Vegetable Cheese Pizza

Pizza or Pittsa, what Italians called it, has bowled over the whole world with bready, cheesy and spicy flavors. The origins of Pizza can be traced…

Pao De Queijo Brazilian Cheese Rolls

These rolls are tasty, unique in flavor, taste and texture. You can eat these any time of the day, great for…

Easy Bread Lasagna Recipe - Quick Party Starter- Appetizer Idea

As you know, Lasagna sheets may not be easily available, so I have used the bread instead. Also, the authentic…