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European, 600 or more calories Рецепты
Все рецепты » European » 600 or more calories
MELT-IN-THE-MOUTH MEATBALLS
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Devaki Das
февр. 2010 Продвинутый |
1 голос
1868 визитов
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Kugelhopf from Alsace, FranceKugelhopf is a sweet bread enriched with butter and eggs, related to brioche, with a characteristic grooved shape and a central hole. Its… |
Guest of winter
сент. 2010 Средний |
1 голос
2599 визитов
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Pasta in asparagus saucePasta in asparagus sauce is a smooth, silky and mild springtime meal. |
Easy Cook - Laka kuharica
мая 2013 Средний |
1 голос
4588 визитов
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Veal steaks with asparagus bundlesAsparagus bundles make this easy easy and delicious springtime meal really special. |
Easy Cook - Laka kuharica
мая 2013 Средний |
1 голос
2841 визит
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Pickle .Soup with pearl barley and pickles popularly called pickle , we only did it with chicken broth and chicken meat .It turned out better than meat and… |
treder27
июня 2013 Начинающий |
1 голос
2825 визитов
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Penne with Tomato-Mushroom SaucePenne is one of the nice cuts of pasta that I like. This recipe is a twist of the white sauce penne with… |
ShaleeDP
сент. 2013 Средний |
1 голос
2075 визитов
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Easy KoulourakiaHearty cookie, easy for packing to ship. A very common Greek cookie, served for Baptisms and when company comes. Freezes well and remains… |
Ella Mangelos Velthoen
нояб. 2013 Продвинутый |
1 голос
4291 визит
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Pumpkin cornmeal Quick breadas seen in The French Market Cookbook |
Chez la mere
дек. 2013 Профессионал |
1 голос
2757 визитов
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Meatloaf muffins with BBQ sauce and veggie mashEach meatloaf muffin is personal sized and loaded with many yummy ingredients! |
Easy Cook - Laka kuharica
февр. 2017 Средний |
1 голос
2501 визит
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Gilt-head bream with romesco sauceCooking the fish on top of the vegetables is an effective way to add loads of flavor. |
Easy Cook - Laka kuharica
июня 2017 Средний |
1 голос
1845 визитов
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Risotto with asparagus and prosciuttoOriginating from Venetian cuisine, this risotto is truly mouthwatering. |
Easy Cook - Laka kuharica
мая 2019 Средний |
1 голос
2477 визитов
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French Dessert: Tarte au Cafe/Coffee TartThe French desserts series continue! Notice that this tart is served with a sauce, both lukewarm! |
Robert-Gilles Martineau
февр. 2010 Продвинутый |
2 голоса
5008 визитов
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Aromatic perch filletsCrispy, aromatic and tender fried perch fillets. |
Easy Cook - Laka kuharica
июня 2011 Средний |
2 голоса
5238 визитов
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PoticaNOTES : To prepare in one day: In step 4, let rise in warm place until dough is almost doubled, about 2 hours; omit refrigeration.… |
Bob Towlson
февр. 2011 Продвинутый |
1 голос
4007 визитов
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Cabbage soup with smoked meatCabbage are perhaps the most famous traditional Slovak dishes. Boil usually on special occasions such as Christmas or weddings. Cabbage soup is a… |
Judit Hogya Demcsak
нояб. 2011 Средний |
1 голос
3322 визита
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