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Asian, Ramadan, 500 or fewer calories Рецепты

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Keerai Kootu (Spinach Dhal Curry)

Keerai Kootu (Spinach Dhal Curry)

The taste is always fantastic - soft textured spinach and dhal drenched in creamy gravy with hints of spices.

Navaneetham Krishnan
июля 2013
Средний
1 голос
2593 визита
Suji Cookies

Suji Cookies

nice crunch on top with a buttery sweet aroma.

Navaneetham Krishnan
янв. 2014
Средний
1 голос
3288 визитов
Moor Kolambu (Yogurt Vegetable Curry)

Moor Kolambu (Yogurt Vegetable Curry)

The distinctly unique aromas, flavors and colors will suit many a local palate.

Navaneetham Krishnan
июля 2013
Средний
1 голос
2495 визитов
Kiwi Ka Panna Recipe (Indian Style Kiwi Sherbet)

Kiwi Ka Panna Recipe (Indian Style Kiwi Sherbet)

Kiwi Ka Panna Recipe is a simple Indian style sherbet made with charred or roasted kiwis, flavored with fresh…

Hina Gujral
июля 2015
Продвинутый
1 голос
2190 визитов
Peanut Cookies

Peanut Cookies

Pea-nutty, crumbly and with a crispy coating.

Navaneetham Krishnan
янв. 2014
Средний
1 голос
2959 визитов
Crispy Fried Bitter Gourd (Pavakkai) With Curry Leaves.

Crispy Fried Bitter Gourd (Pavakkai) With Curry Leaves.

Flavours were uplifted with garam masala and curry leaves for an incredible crunchy bite.

Navaneetham Krishnan
июля 2014
Средний
1 голос
2500 визитов
GaJaR-Ka-HaLwA

GaJaR-Ka-HaLwA

In all most, 5 out of ten Hindi movies the name of this sweet...delicious..famous sweet dish is mentioned...:D Traditional,halwa required lots of…

Sangeeta Shah
апр. 2013
Продвинутый
1 голос
3177 визитов
Strawberry Almond Foldovers

Strawberry Almond Foldovers

Strawberry Almond Foldovers is an interesting recipe, just as its name suggests, in that the dough of these foldovers is salty while the filling is…

Sania Imam
нояб. 2010
Средний
1 голос
2171 визит
Vanilla Cookies

Vanilla Cookies

Crumbly, crispy and perfumed with vanilla essence.

Navaneetham Krishnan
янв. 2014
Средний
1 голос
2290 визитов
Spicy Chickpea & Long Beans

Spicy Chickpea & Long Beans

Its colourful, its attractive, hits your palate with the right spiced up flavours and above all, simply delicious with rice.

Navaneetham Krishnan
нояб. 2014
Средний
1 голос
2374 визита