American, 500 or fewer calories Рецепты
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Shrimp Bisque in a Bread BowlCreamy bisque soup in an edible bowl. Great meal for a cold day! |
jodie morgan
февр. 2010 Продвинутый |
4 голоса
6956 визитов
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Crock Pot Italian ChickenMy daughter's favorite and so easy to make |
Beth Roan
апр. 2012 Средний |
2 голоса
17695 визитов
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Dad’s Tavern ChiliAs an adolescent I was commissioned by my dad to make a huge pot of chili for his tavern weekly, and I earned fifty cents a batch doing so! (This… |
Salad Foodie
сент. 2013 Профессионал |
4 голоса
21691 визит
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Yellow Cake Pumpkin BarsThis is a yummy pumpkin bar based on yellow cake mix. It's light and tasty. Enjoy! |
Lidy Concepcion
дек. 2010 Средний |
1 голос
17067 визитов
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Fresh Pumpkin BreadMade with homemade pumpkin puree, this is a one loaf recipe that easily doubles. Will freeze. |
myra byanka
нояб. 2012 Профессионал |
2 голоса
9367 визитов
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Old-Fashioned Raisin Walnut Spice BarsThis vintage bar cookie recipe should be included in the Oldie-But-Goodie Cookie Hall of Fame. Great for a… |
Salad Foodie
мая 2014 Профессионал |
2 голоса
5551 визит
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Swai with Lemon-Basil PestoWe made this dish with Swai, but it would work equally well with basa, tilapia, catfish, sole, or any other mild and flaky white fish. The pesto is… |
John Spottiswood
февр. 2015 Продвинутый |
3 голоса
8232 визита
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POLISH CABBAGE NOODLESThis is an interesting combination of flavors. My whole family enjoys this dish. I usually make it a couple of times a year. It is a great dish to… |
Phyllis Munro
дек. 2010 Средний |
2 голоса
6762 визита
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Low Carb Homemade BreadWho doesn't love the smell of fresh bread baking? Yum! It has to be one of my favorite smells. I have tried several times to make a really good loaf… |
Pam Solomon
июля 2011 Средний |
2 голоса
32000 визитов
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Plum Pineapple JamI devised this recipe when I wanted a variation of plum jam and thought why not use canned crushed pineapple? The result was beautiful jewel-tone… |
Salad Foodie
авг. 2011 Профессионал |
2 голоса
12510 визитов
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FasnachtsPotato doughnuts traditionally served on Shrove Tuesday, the day before the start of Lent. Originally done to use up lard and others of the typical… |
Glenn
сент. 2012 Начинающий |
2 голоса
16577 визитов
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Beer Can ChickenAn interesting and fun, yet still delicious way to barbecue a chicken. Have fun with this one! |
Elena Jimenez
июля 2008 Начинающий |
7 голосов
33785 визитов
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San Antone Black Bean SaladWith friends and family living in the great state of Texas, my frequent visits have always meant new flavor profiles to experience, new ways to… |
Amos Miller
янв. 2011 Профессионал |
9 голосов
20726 визитов
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Succotash with Fresh Herbs & Smoked MeatTo a great extent, succotash was another of the many gifts to the table from Native Americans. Corn, beans and… |
Amos Miller
дек. 2012 Профессионал |
2 голоса
6489 визитов
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Rhubarb Custard PieMy mother always made Rhubarb Custard Pie with the first rhubarb picked. It's one of my earliest memories of a favorite treat, so I feel lucky to… |
Robyn Savoie
сент. 2013 Продвинутый |
2 голоса
8772 визита
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