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Рецепт Crunchy Turkey Italia

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Порций: 4

Ингредиенты

Cost per serving $2.44 view details

Инструкции

  1. Coat turkey on both sides with mix of pecans, garlic pwdr and basil. Heat 1 tbsp. oil in non stick skillet over medium heat. Add in half of turkey. Cook 3 min; turn turkey over. Cook 2 min more. Place turkey on platter; cover to keep hot. Repeat with remaining oil and turkey. Cover. Add in tomato to oil remaining in skillet. Heat 1 to 2 min, turning once. Serve with turkey. Makes 4 servings.
  2. Nutritional Information per serving: 354 calories; 35 g protein; 25 g fat; 5 g carbohydrate; 80 mg sodium; 42 mg cholesterol.

Nutrition Facts

Amount Per Serving %DV
Serving Size 160g
Recipe makes 4 servings
Calories 299  
Calories from Fat 187 63%
Total Fat 21.43g 27%
Saturated Fat 3.53g 14%
Trans Fat 0.0g  
Cholesterol 66mg 22%
Sodium 62mg 3%
Potassium 423mg 12%
Total Carbs 3.18g 1%
Dietary Fiber 1.5g 5%
Sugars 1.54g 1%
Protein 23.68g 38%
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