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Add a photoПорций: 12
Ингредиенты
- 1 c. butter
- 2 c. minced onion
- 2 c. minced celery
- 1/4 c. parsley sprigs
- 2 (8 ounce.) cans liquid removed mushrooms
- 12 - 13 c. slightly dry bread crumbs
- 1 teaspoon poultry seasoning
- 1 1/2 teaspoon salt
- 1 1/2 teaspoon sage
- 1 teaspoon dry thyme
- 1/2 teaspoon pepper
- 1/2 teaspoon butter
- 3 1/2 - 4 1/2 c. chicken or possibly turkey broth with giblets
- 2 well beaten Large eggs
Инструкции
- Heat butter, saute/fry onions. Pour over cubes. Add in remaining ingredients, adding broth last to moisten. Place in crock pot on high for 45 min. Reduce to low for 6 hrs. Freezes well.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 245g | |
| Recipe makes 12 servings | |
| Calories 725 | |
| Calories from Fat 270 | 37% |
| Total Fat 30.48g | 38% |
| Saturated Fat 13.77g | 55% |
| Trans Fat 0.0g | |
| Cholesterol 116mg | 39% |
| Sodium 1334mg | 56% |
| Potassium 436mg | 12% |
| Total Carbs 84.62g | 23% |
| Dietary Fiber 6.1g | 20% |
| Sugars 8.57g | 6% |
| Protein 26.84g | 43% |
