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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 131g | |
| Recipe makes 6 servings | |
| Calories 184 | |
| Calories from Fat 47 | 26% |
| Total Fat 5.23g | 7% |
| Saturated Fat 1.81g | 7% |
| Trans Fat 0.0g | |
| Cholesterol 34mg | 11% |
| Sodium 565mg | 24% |
| Potassium 367mg | 10% |
| Total Carbs 16.5g | 4% |
| Dietary Fiber 1.2g | 4% |
| Sugars 3.75g | 3% |
| Protein 16.8g | 27% |
