Spring, Vegetarian, European, Vegetarian Рецепты
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Risotto with asparagus and prosciuttoOriginating from Venetian cuisine, this risotto is truly mouthwatering. |
Easy Cook - Laka kuharica
мая 2019 Средний |
1 голос
2477 визитов
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Zucchini and Feta Cheese Pie
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Andreea
янв. 2011 Продвинутый |
2 голоса
2764 визита
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Rotini with Swiss ChardHealthy and delicious, this recipe is a stand-out as a vegetarian main dish or side dish. Simple preparation and quick cooking bring this pasta… |
Salad Foodie
нояб. 2014 Профессионал |
2 голоса
3656 визитов
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