Side dishes, American, Saute, Fall Рецепты

Все рецепты » Side dishes » American » Saute » Fall

Quinoa, Kale And Chickpea Salad Sautéing the kale gives it another depth of flavor, an earthy savoriness that's complemented by nutty quinoa, slightly sweet chickpeas and a bright…	Amanda Natividad окт. 2012 Средний	1 голос 6784 визита
Arugula Risotto A delicious way to use arugula outside of salads or pastas. This recipe uses only one pot and is especially great in early spring or late fall when…	TheSpoonful марта 2013 Продвинутый	1 голос 2304 визита
Bok Choy and Carrots A simple side dish to fresh bok choy and carrots sauteed to go with any entree or even as part of a vegetarian dinner.	Julia Ann Souders авг. 2019 Средний	1 голос 674 визита
Fried Corn with Peppers A hearty vegetable dish to serve with your barbecues and patio dinners. A side dish to serve in place of corn-on-the cob and yet enjoy the savory…	Julia Ann Souders авг. 2019 Средний	1 голос 586 визитов