Seafood, North american, Saute Рецепты

Just like Ruby Tuesday's Salmon Florentine

yummy salmon smothered in a cheesy spinach and artichoke sauce

Garlic Shrimp

This shrimp dish was insprired by our Puerto Vallarta vacation one year. It is very quick to cook, as well as versatile. Use it as an entree paired…

Penn Cove Mussels Provencal

Cajun Shrimps

The easiest shrimp appetizer that is a perfect blend of savory, spicy and smoky flavors. Serve it with a crusty, buttered bread to please any shrimp…

The Famous French Room Crab Cake

A classic since the very beginning of The French Room, the crab cake with lobster sauce and tomato jam is one…

Recipe of the Week - DAvid Lee Shrimp

(From the Appetizer Collection at emealsforyou.com) David Lee Shrimp When we first started the website…

Key Lime Marinated Shrimps Wrapped in Lettuce Leaves with Citrus Crème

This is my version of those lettuce wrapped chicken/beef dishes. Mine is…