Salad, Vegan, 500 or fewer calories Рецепты
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Cabbage Pachadi (salad)This is a wonderful and refreshing salad from the book, Great Vegetarian Dishes, by Kurma Dasa. This my favorite and has never failed to please my… |
Latha Samu
дек. 2008 Средний |
10 голосов
27019 визитов
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The Best Asian Slaw with CashewsAsian slaw is a very popular salad( usually served as a side salad) that always includes chopped raw cabbage… |
Shu-Chun
окт. 2021 Продвинутый |
1 голос |
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Potato SaladThis salad was delicious! She cooked it yesterday and made a big bowl that could feed over 6 people but because it was so good we (my dad and I)… |
Gourmandelle LifestyleBlog
сент. 2011 Продвинутый |
2 голоса
2613 визитов
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Guava, Mulberry and Maple SaladThis is a really easy salad/dessert to make with very few ingredients. I added a couple of broken down pieces of my flaxseed chikki for added… |
gypsy696
дек. 2010 Средний |
1 голос
3027 визитов
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Barley Salad PrimaveraWe recently went with a "white salad" using only "white" or near white ingredients like barley, daikon, mushrooms, water chestnuts, etc. This… |
Rich H
апр. 2011 Средний |
1 голос
2757 визитов
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Meatless Humpday! Not Your Grandpas' Spinach Salad!Who says the only meatless day is Monday? The middle of the week, when things get crazy is also the time for… |
kathy gori
мая 2010 Продвинутый |
1 голос
3012 визитов
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Chewy TabboulehI love tabbouleh. This recipe is a slight departure from tradition, using wheat berries versus the usual cracked wheat. The wheat berries add more… |
Rich H
мая 2012 Средний |
1 голос
4762 визита
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Mexican Black Bean SaladA colorful, healthy salad that can be put together in a matter of minutes. Perfect for a side dish or as a taco filling. |
Peanut Butter and Peppers
апр. 2012 Средний |
1 голос
3463 визита
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Rice and Nut SaladThis recipe is a really versatile one. It can serve as a hot rice dish, but we use it as a savory, cold salad. Either way, it is a delicious dish… |
Rich H
июля 2011 Средний |
1 голос
1563 визита
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White SaladEveryone knows how good greens are for us. But every now and then we like to take a different approach...go a little less colorful just for a dish… |
Rich H
апр. 2011 Средний |
1 голос
1685 визитов
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