Main dish, Labor Day, 500 or fewer calories Рецепты
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Beef Fajita Best MarinadeThis is fast, simple and super delicious! You should have a very hot (very) cast iron griddle or pan to do this right. I preheat the griddle and… |
Amos Miller
дек. 2013 Профессионал |
3 голоса
11496 визитов
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Swiss Mushroom Pheasant BreastThis entree is easy to prepare but looks and tastes special enough for company and special-occasion suppers. Everyone enjoys the golden pheasant… |
Robyn Savoie
янв. 2014 Продвинутый |
1 голос
10625 визитов
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Sardine Varuval (Dry Style)Simply simple. Yet crazily yum with rice,tosai or toast |
Navaneetham Krishnan
марта 2015 Средний |
1 голос
5972 визита
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Pork Tacos cooked in a spicy green chili sauceYummy tacos in spicy green chili sauce! A couple of days ago I posted a recipe for my green chili salsa, well I… |
Spicie Foodie
февр. 2010 Средний |
4 голоса
13439 визитов
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Romanian Mititei (Little Sausages)This is a great traditional recipe for Romanian Mititei. Mititei are skinless sausages, usually grilled, and… |
Teodora Pogonat
янв. 2011 Средний |
1 голос
8430 визитов
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Dry Rub For Pulled PorkThis dry rub will take your pulled pork to a whole new level! With eight different spices, you can't go wrong. |
Ben
дек. 2014 Профессионал |
1 голос
6198 визитов
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Giggling Gourmet's "Don Quixote's Boca de Fuego!" Hot SauceFor those that like it hot: Here's a hot sauce personal favorite of my own design that I have been working on… |
Giggling Gourmet
апр. 2012 Продвинутый |
2 голоса
8365 визитов
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Savory Country Style Corned Beef HashThis recipe is a simple satisfying and quick meal. Canned corn beef is matched with potatoes, onions and green… |
Smokinhotchef
марта 2012 Продвинутый |
1 голос
4504 визита
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Hot Dogs with Pineapple Bacon Chipotle SlawGrilled Hot Dogs with Pineapple Bacon Chipotle Slaw is the perfect summer holiday meal, combining sweet, smoky,… |
Culinary Envy
июня 2017 Продвинутый |
1 голос
2541 визит
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Ricotta GnocchiSimple pasta dish |
Maria Gross
июля 2011 Начинающий |
1 голос
2615 визитов
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A BETTER FISH BATTERTHIS IS A RECIPE THAT I CAME UP WITH A WILE BACK AND USE IT BECAUSE IT WILL NOT BURN YOUR OIL LIKE DRY RECIPE AND YOU CAN ADD ANY THING TO IT FOR… |
GARY ESTESS
сент. 2013 Профессионал |
1 голос
3494 визита
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Mushroom Cap Chorizo BurgerYou will not miss the bun with this extremely flavorful stuffed Portobello Mushroom Cap Chorizo Burger. It is sure to impress even the pickiest… |
Culinary Envy
мая 2016 Продвинутый |
1 голос
1528 визитов
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Grilled Chicken Pesto Open Faced SandwichMay is sandwich month at Carolina HeartStrings. I love sandwiches. All kinds and I love looking in my fridge… |
Carolinaheartstrings
мая 2012 Средний |
1 голос
2678 визитов
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White Dry RubI was using my red rub for all meats. It was good but thought the beef needed to treated differantly. I came up with this rub for my red meats. Now… |
John Greenler
июня 2012 Профессионал |
1 голос
3151 визит
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swordfish avocado1 1/2 to 2 swordfish steaks, about 1 inch thick tips: Shark can be substituted for swordfish if desired. make basting brushes from oregano… |
maeghan
февр. 2010 Начинающий |
1 голос
3074 визита
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