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Main dish, Beef Рецепты
Все рецепты » Main dish » Beef
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Lotta Cheese Cheese BurgerWe got a complaint from some friends that when they go out for burgers the meat is paper thin and the cheese, if you can find any, is tasteless. We… |
Patti Fisher
сент. 2016 Профессионал |
1 голос
2827 визитов
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Wattleseed Beef TenderloinWhilst working at the Duxton Hotel in Singapore a few years back, I was inspired by a French chef who used to make dish he called Coffee Beef. The… |
Benjamin Christie
мая 2008 Профессионал |
1 голос
9174 визита
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Tagine mixed grillTagine mixed grill |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
июня 2010 Профессионал |
1 голос
2414 визитов
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Cuban Steaks with Mojo Onions
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Brett Ede
июля 2010 Профессионал |
1 голос
2165 визитов
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Kim's Corned Beef
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Brett Ede
окт. 2010 Профессионал |
2 голоса
1831 визит
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BEEF BOURGUIGONTHIS IS A RECIPE GOES BACK AS FAR AS THE 1980S THIS MY VERSION FOUND IN FRENCH BISTROS..AND IS ALWAYS A HIT WHENEVER I SERVE IT ..SERVE OVER MASHED… |
charlene sherman
дек. 2010 Профессионал |
1 голос
2880 визитов
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Skinny and Hearty Brisket for the HolidaysHere’s a wonderfully delicious, lean brisket recipe to make for the holidays. Although a very traditional main… |
Skinny Kitchen with Nancy Fox
апр. 2012 Профессионал |
1 голос
3788 визитов
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steak triangles with cherry tomato, corn and potatowith grilled steaks and sauted cherry tomato, corn salad and fried potato |
sunil k.nayar
апр. 2013 Профессионал |
1 голос
1781 визит
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Steak Au Poivre - Pepper Steak & Cognac Saucea great steak recipe |
B Innes
сент. 2013 Профессионал |
1 голос
3055 визитов
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Tortilla pieWhen you have stew left over. This is good to do. A fast lunch dinner anytime. |
GARY ESTESS
мая 2015 Профессионал |
1 голос
1785 визитов
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Irish beef Stew with Guiness ..Ireland"s best Beer .Irish Beef Stew with Guiness ,served with Colcannon is as Irish as you can get ,a loaf of Irish Bread and don"t… |
charlene sherman
марта 2011 Профессионал |
1 голос
2936 визитов
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Veal Home Chef StyleMethod Add stock and wine to medium saucepan; bring to a boil. Cook over high heat until reduced by half, stirring occasionally. Heat 2… |
Nazzareno Casha
авг. 2013 Профессионал |
1 голос
2311 визитов
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Fantastic Stuffed Italian BreadThere are many variations of stuffed bread, but in our home, as I was growing up, my mother excelled in baking stuffed bread. Sometimes she used… |
J. Gino Genovesi
апр. 2014 Профессионал |
1 голос
2189 визитов
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Beef Tagliata with Parmesan, Rocket and Vincotto sauce
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Ernesto Stefani
сент. 2009 Профессионал |
14 голосов
6787 визитов
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Barbecue beef and chicken brochettes kebabBarbecue beef and chicken brochettes kebab |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
июня 2010 Профессионал |
1 голос
2971 визит
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