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Main dish, French, Beef Рецепты
Все рецепты » Main dish » French » Beef
Truffle-crusted Beef TenderloinYou'll want to serve this dish immediately after it's cooked over haricot verts with a truffle Madeira sauce. |
Roland Passot
марта 2008 Профессионал |
9 голосов
19734 визита
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Sunday Supper Beef MarengoNapoleon's chef created this dish (using chicken) after a battle that Napoleon won against the English. This recipe is crockpot friendly, or use… |
myra byanka
авг. 2012 Профессионал |
1 голос
4781 визит
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Grilled Niman Ranch Sirloin Steak with Tapenade, Roasted New Potatoes and Baby Leeks
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Michael Leviton
июня 2008 Профессионал |
3 голоса
17335 визитов
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Classic Beef BourguignonCubes of beef stewed in a red wine sauce - magnifique! Hearty and flavorful, this can be made in a Dutch oven or crock pot. See link for Crock pot… |
Salad Foodie
сент. 2014 Профессионал |
1 голос
6016 визитов
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Classic Beef Bourguignon - Crockpot VersionCubes of beef stewed in a red wine sauce - magnifique! Hearty and flavorful, this can be made in a Dutch oven… |
Salad Foodie
сент. 2014 Профессионал |
1 голос
5347 визитов
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Steak Au Poivre & Cognac SauceA wonderful recipe with a great sauce makes a great dinner |
B Innes
нояб. 2013 Профессионал |
1 голос
3487 визитов
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BEEF BOURGUIGONTHIS IS A RECIPE GOES BACK AS FAR AS THE 1980S THIS MY VERSION FOUND IN FRENCH BISTROS..AND IS ALWAYS A HIT WHENEVER I SERVE IT ..SERVE OVER MASHED… |
charlene sherman
дек. 2010 Профессионал |
1 голос
2880 визитов
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Steak Au Poivre - Pepper Steak & Cognac Saucea great steak recipe |
B Innes
сент. 2013 Профессионал |
1 голос
3055 визитов
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Beef Tenderloin in Merlot with Shallots and Tail of Veal
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Nazzareno Casha
июля 2013 Профессионал |
1 голос
4809 визитов
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Fillet of beef au Poivre
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Nazzareno Casha
сент. 2013 Профессионал |
1 голос
2332 визита
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