Main dish, South east asian, Passover Рецепты

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Fried Kembung (Mackerel) With Assam Sauce Spicy-sweet-sour and aromatic sauce/dip.	Navaneetham Krishnan июля 2014 Средний	1 голос 1922 визита
Petai And Dried Prawns Sambal Petai with dried prawns, red chillies and uplifted with lime juice and palm sugar.	Navaneetham Krishnan авг. 2014 Средний	1 голос 2182 визита
Cashew Nut Masala Chicken Role play of spices for spiciness, cashew nuts for crunchiness and generous doze of curry leaves for aroma.	Navaneetham Krishnan июля 2014 Средний	1 голос 2536 визитов
Stir Fried Cumin Spinach And Tofu (Vegetarian) A side dish for rice or as filling for burger buns/toast.	Navaneetham Krishnan июля 2014 Средний	1 голос 1964 визита
Fried Kway Teow Ever popular Malaysian food, flat rice noodles fried with bean sprouts, eggs, cockles, fish balls and seasoned with dark and light sauce.	Navaneetham Krishnan окт. 2014 Средний	1 голос 1733 визита
Mango Salad (Vegetarian) Tangy-spicy-crunchy mango salad.	Navaneetham Krishnan авг. 2014 Средний	1 голос 2039 визитов
Instant Tom Yam Noodle Soup Spicy and tangy tom yam flavors but reached out with instant noodles in a simplified style.	Navaneetham Krishnan дек. 2013 Средний	1 голос 2778 визитов