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Main dish, Filipino, Stew, Dinner Party, 500 or fewer calories Рецепты

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Pangat na Sapsap

Pangat na Sapsap

Butterfish (Sapsap) is a salt water fish that tastes so good when stewed in vinegar and tomatoes. A native dish that Filipinos enjoy eating any…

ShaleeDP
мая 2014
Средний
1 голос
18978 визитов
KARI-KARE (STEW WITH PEANUT SAUCE)

KARI-KARE (STEW WITH PEANUT SAUCE)

This is my mom's eldest sister's favourite. She used to entertain dignitaries at her home and this dish has…

MARIA LOURDES V. LIPARDO-AYUB
июля 2010
Продвинутый
2 голоса
3713 визитов