Main dish, Filipino, Boil, Mother's Day Рецепты
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Tinolang Manok with Luyang DilawNormally my grandma will use a native chicken when cooking this soup dish. I like it that way too. Native… |
ShaleeDP
янв. 2016 Средний |
2 голоса
10845 визитов
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Beef Kare-kareKare-kare is an orange-brown Filipino stew made with peanut sauce, vegetables and meat. Ox tail, ox tripe, and beef kienchi are more usually used,… |
Lidy Concepcion
нояб. 2010 Средний |
1 голос
5337 визитов
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