Main dish, Beef, Valentine's Day, European Рецепты

Truffle-crusted Beef Tenderloin

You'll want to serve this dish immediately after it's cooked over haricot verts with a truffle Madeira sauce.

Best Greek beef tenderloin!

Want to serve a piece of steak that your guests will be talking about for months? Want to win the "best cook ever" award with your family? Make this…

Vino Cotto (Vincotto) Sirloin Tips

Sirloin tips that have a unique flavor, are tender, delicious and easy to prepare...definitely a winning…

Braised Bone-In Veal Breast with Tomatoes & Potatoes

Literally a one pot dinner - thinly sliced roasted veal breast with layers of tomatoes & potatoes makes for a…

Grilled Niman Ranch Sirloin Steak with Tapenade, Roasted New Potatoes and Baby Leeks

Beer Brats

Braised Beef & Tortellini with Marsala Wine Sauce

I had this same meal at Olive Garden and had to come home and find a similiar recipe- I found a recipe that was…

Bolognese Sauce

This makes a double batch of the best, authentic Bologna-style meat sauce you've ever had. Do a batch in the fall with some fusilli, or make it…

Peperoni ripieni ( Italian Stuffed Peppers)

There are many versions of stuffed peppers, but many Italians add their own flavors and ingredients. In my…