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Main dish, European, Grill Рецепты
Все рецепты » Main dish » European » Grill
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Filet Mignon Topped With Shrimp, Crab with a Garlicy Wine SauceThis tender filet is bursting with flavor. Starting with a mouth watering filet, portabello mushrooms, shrimp,… |
Claudia lamascolo
марта 2010 Профессионал |
11 голосов
72601 визит
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Grilled Niman Ranch Sirloin Steak with Tapenade, Roasted New Potatoes and Baby Leeks
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Michael Leviton
июня 2008 Профессионал |
3 голоса
17335 визитов
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Grilled salmonGrilled salmon |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
июня 2010 Профессионал |
1 голос
2626 визитов
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Spanish Steak SofritoThis is a simple but elegant dish that will impress your dinner guests and a nice change for the traditional holiday fare. It’s a sure winner for… |
Patti Fisher
янв. 2013 Профессионал |
1 голос
3895 визитов
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Rabbit Mixed GrillRabbit is eate all over Italy, but it is a specialty of the island of Ischia, which lies just off the coast of Campania. Rabbits once ran wild… |
Nate Appleman
авг. 2008 Профессионал |
4 голоса
10315 визитов
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stuffed chicken with chocolate demoglacewith chicken breast stuffed and serve with the demiglace which mixed with chocolate. |
sunil k.nayar
мая 2012 Профессионал |
1 голос
1448 визитов
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Tuscan Grilled RibeyeSimply grilled and then bathed in a post marinade of beautifully flavored extra virgin olive oil, rosemary and garlic. |
Karista
апр. 2013 Профессионал |
1 голос
3240 визитов
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Sea Bass with Garbanzo Beans & Romesco
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Mark Gordon
сент. 2008 Профессионал |
1 голос
8926 визитов
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stuffed chicken breast with fresh basil and zuchiniit is in the blog |
sunil k.nayar
авг. 2011 Профессионал |
1 голос
2316 визитов
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Tagliata roasted lamp loin with mix rucolaTagliata roasted lamp loin with mix rucola |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
июня 2010 Профессионал |
1 голос
3492 визита
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Filet Mignon SorrentineThis beautiful Italian beef dish is served over spinach and eggplant and topped with cheese and a Marsala sauce. |
John Elder
авг. 2018 Профессионал |
1 голос
1462 визита
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Beef Tenderloin Steaks with Fontina FondutaIn Le Marche, this dish is made with a strong-flavored cheese called Ambra di Talamello, which is made in the… |
Dominick Chirichillo
июля 2008 Профессионал |
4 голоса
10449 визитов
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Grilled US beef tenderloinGrilled US beef tenderloin |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
авг. 2010 Профессионал |
1 голос
2969 визитов
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Better-for-you-burgersHealthy, cheap and easy to make |
Lemon Squeezy
марта 2013 Профессионал |
1 голос
1330 визитов
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pepper charred rib eye tomatoes chutneypepper charred rib eye tomatoes chutney |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
июня 2010 Профессионал |
1 голос
2615 визитов
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