Main dish, European Рецепты
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Chicken Cordon Bleu - Schnitzel Style!I fell in love with veal cordon bleu prepared schnitzel style in restaurants while living in Germany in the… |
Salad Foodie
окт. 2011 Профессионал |
14 голосов
37202 визита
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Italian MeatballsYears ago I had an Italian neighbor who became a close friend. I always commented on her delicious meatballs and one day she shared the recipe with… |
Salad Foodie
марта 2011 Профессионал |
16 голосов
51358 визитов
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Filet Mignon Topped With Shrimp, Crab with a Garlicy Wine SauceThis tender filet is bursting with flavor. Starting with a mouth watering filet, portabello mushrooms, shrimp,… |
Claudia lamascolo
марта 2010 Профессионал |
11 голосов
72601 визит
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Truffle-crusted Beef TenderloinYou'll want to serve this dish immediately after it's cooked over haricot verts with a truffle Madeira sauce. |
Roland Passot
марта 2008 Профессионал |
9 голосов
19734 визита
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Shrimp Scampi with Angel Hair PastaThis is a spin off of the Cheesecake Factory's recipe! |
Patricia Stagich
марта 2011 Профессионал |
3 голоса
28700 визитов
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Maltagliati with Tomatoes, Porcini Mushrooms and ShrimpOk, today a very flavorful recipe!! Maltagliati means "badly cut" pasta due to their irregular shape! I… |
Fabio Bongianni
июня 2010 Профессионал |
9 голосов
14259 визитов
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Quick & Easy Beef StroganoffStart with canned beef round roast (or leftover roast beef) and pre-sliced mushrooms or canned, and the prep time for this classic entree is cut in… |
Salad Foodie
нояб. 2012 Профессионал |
3 голоса
11893 визита
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Crockpot Chicken Portabello over LinguineWorking all day? Here is a dinner in one pot that will taste like you slaved over a hot stove all day and made… |
Claudia lamascolo
марта 2010 Профессионал |
5 голосов
8262 визита
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Ciceri e Tria - Chick Pea Pasta with a CrunchCiceri e Tria is the best loved pasta of Lecce in Apulia, and of all the Salento area. It is a simple Cucina… |
Carmelita
февр. 2010 Профессионал |
5 голосов
9699 визитов
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Four Cheese & Sausage Stuffed ManicottiCheese-stuffed manicotti personifies comfort food anytime, but take it up a notch with a cheese four-some and… |
Salad Foodie
апр. 2016 Профессионал |
1 голос
6910 визитов
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Arroz con Pollo - Yellow Rice and ChickenSpanish, Cuban, South American - a traditional and popular ethnic dish, this ranks among my all time favorites… |
Salad Foodie
окт. 2012 Профессионал |
2 голоса
13824 визита
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Cauliflower & White Bean SautéThis is the perfect bed for any grilled fish. Of course, my number one is salmon because it is not over powered by the earthy flavor of the… |
Yvonne Tally, Your Fit Gourmet
дек. 2008 Профессионал |
8 голосов
16199 визитов
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Italian Sausage Stuffed Peppers III decided to create a recipe for stuffed peppers using surplus garden produce and Italian sausage on hand. But… |
Salad Foodie
сент. 2011 Профессионал |
2 голоса
14382 визита
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Polpo alla Griglia con raparossa affumicata e cips vegetableUn Piatto meraviglioso da offrire in un piatto diverso ed un concetto diverso. |
GianMaria Le Mura
мая 2017 Профессионал |
2 голоса
7750 визитов
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Always so special - Green risottoRiso verde is a specialty I used to eat at our family restaurant in Italy, I haven’t eaten it anywhere else. My… |
Citronetvanille
февр. 2010 Профессионал |
12 голосов
5617 визитов
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