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Penne ai funghi (Penne with Mushroom and Tomato Sauce)

Penne ai funghi (Penne with Mushroom and Tomato Sauce)

Fall is my favorite season, and one of the best reasons to love the Fall is all the wonderful food you get to…

Frank Fariello
февр. 2010
Продвинутый
1 голос
4010 визитов
Roman Oxtail Stew

Roman Oxtail Stew

The Italian name for this dish is Coda Alla Vaccinara. It is an iconic symbol of Roman cuisine, is one of those heart warming soothing winter dishes…

Carmelita
февр. 2010
Профессионал
1 голос
3764 визита
Risotto with Radicchio and Saint-Andre Cheese

Risotto with Radicchio and Saint-Andre Cheese

Here is a risotto that should prove that vegetarian dishes can be perfectly satisfying, even indulgent: a…

Frank Fariello
марта 2010
Продвинутый
1 голос
2205 визитов
Asian-Style Braised Sticky Short Ribs with Kumquat-Scallion-Chile Rice

Asian-Style Braised Sticky Short Ribs with Kumquat-Scallion-Chile Rice

Slow braised in a soy-orange-brown sugar sauce loaded with aromatics like…

Danielle Pallaske
марта 2010
Продвинутый
1 голос
4157 визитов
Veal stew - Spezzatino di vitello

Veal stew - Spezzatino di vitello

Veal is a delicious and flavorful meat when prepared well. Stew meat tends to be a little less expensive than…

Shawnna and Davide Busetti
мая 2010
Средний
1 голос
4103 визита
Salmon with Braised Cabbage & Leeks

Salmon with Braised Cabbage & Leeks

One dish. Twenty minutes. A full meal.

Baking Barrister
июля 2010
Средний
1 голос
3454 визита
Peposo alla Fornacina

Peposo alla Fornacina

Sorry for doubling my recipe, I act before thinking, the correct language should be english. Peposo alla Fornacina is one of that historical…

Gino la Tilla
сент. 2010
Средний
1 голос
3794 визита
WFO lamb shanks with preserved lemon.

WFO lamb shanks with preserved lemon.

These of course could be cooked on a stove, oven or slow cooker. I've been learning how to use my WFO (wood…

WFO Opa
нояб. 2010
Продвинутый
1 голос
1497 визитов
Pan Grilled Talapia

Pan Grilled Talapia

This recipe will take less time to cook than it does to heat up your Egg but the finished product is worth the effort. The amount of spices in this…

Tony Hall
марта 2011
Продвинутый
1 голос
3593 визита
Cajun Pork Chops in Gravy

Cajun Pork Chops in Gravy

Seems like anything with added cayenne pepper is cajun thse days - but this recipe is especially good and has authentic roots. Highly-spiced pork…

Ron Baldwin
марта 2011
Средний
1 голос
3958 визитов
Stuffed Turkey Breast with Gravy and Cranberry Relish Served with Savory Spaghetti Squash Pancakes

Stuffed Turkey Breast with Gravy and Cranberry Relish Served with Savory Spaghetti Squash Pancakes

An eye appealing presentation and…

Nutrition Health Net
дек. 2011
Средний
1 голос
2887 визитов
Succulent Braised Oxtails with Celery and Onion

Succulent Braised Oxtails with Celery and Onion

A delicious and amazingly tender dish of oxtails can be prepared with a little time, love and tenderness.…

Smokinhotchef
янв. 2012
Продвинутый
1 голос
3437 визитов
Oven Brisket with Au Jus

Oven Brisket with Au Jus

This brisket recipe makes a very flavorful natural gravy that can be used for French Dip Sandwiches, cheesesteaks, and other things. Since beef…

myra byanka
марта 2012
Профессионал
1 голос
7660 визитов
Salmon With Butter & Lemon

Salmon With Butter & Lemon

Recipe from Craig LancasterAdd fresh herbs right AT&T the end for a bright green taste. We like a sprig of dill or a bunch of fresh parsley.

Billie Jean Lofton
марта 2012
Средний
1 голос
1778 визитов
Dakbokkeum Tang (Spicy Chicken Stew)

Dakbokkeum Tang (Spicy Chicken Stew)

We have been making dakdoritang (aka dakbokkeum tang) for quite a while now, but it has become a regular in our…

jason kim
марта 2012
Продвинутый
1 голос
1722 визита