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Desserts, Boil, 200 or fewer calories Рецепты

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Creole Pralines

Creole Pralines

Better than a cookie (sorry bakers, but this is a Creole group) and with the true taste of New Orleans, Creole Pralines are one of the signature…

Amos Miller
февр. 2011
Профессионал
5 голосов
10219 визитов
Vanilla Custard Sauce (British)

Vanilla Custard Sauce (British)

This sauce is served over steamed puddings, fruit crisps (crumbles), and any dessert that would be enhanced by a creamy vanilla sauce. It's the…

Marlin Rinehart
марта 2010
Средний
4 голоса
36984 визита
Quick & Easy Fruit Compote with Vanilla Sauce (and a no-added sugar or low-sugar variation)

Quick & Easy Fruit Compote with Vanilla Sauce (and a no-added sugar or low-sugar variation)

A fruit compote on the table in 15 minutes? Here's a dessert kids (and…

Salad Foodie
янв. 2013
Профессионал
3 голоса
4457 визитов
Chocolate Ganaché

Chocolate Ganaché

This is a rich, dark chocolate topping or decoration that has lots of uses. It can be whipped as filling or icing, or just poured over whatever cake…

Robyn Savoie
февр. 2014
Продвинутый
2 голоса
6633 визита
Homemade Chocolate Syrup

Homemade Chocolate Syrup

Save money at the grocery by making your version of Hershey's chocolate syrup. Everything needed to make this is usual pantry ingredients and tastes…

Jennifer Sikora
янв. 2011
Средний
2 голоса
2748 визитов
Strawberry and Rhubarb Tapioca Pudding

Strawberry and Rhubarb Tapioca Pudding

A delightful tapioca pudding for a special occasion. So ruby-red pretty, and with a small scoop of vanilla ice…

Salad Foodie
авг. 2011
Профессионал
2 голоса
10052 визита
Nun Bananas in Coconut Milk

Nun Bananas in Coconut Milk

Any leftovers from this can be frozen and then used to make an awesome smoothie later on!

Liz Gallipeau
нояб. 2010
Средний
1 голос
2400 визитов
Panacotta. (Italian cream custard)

Panacotta. (Italian cream custard)

Very delicious but quite rich so don't 'pig out'

Les
нояб. 2010
Продвинутый
1 голос
1916 визитов
New Orleans Butter Pralines

New Orleans Butter Pralines

New Orleans pralines -- and that's pronounced PRAH-leens, to set the record straight -- are unique among pralines. They contain butter and milk to…

David Gilbert
дек. 2011
Средний
1 голос
1581 визит
Oh Fudge

Oh Fudge

Oh Fudge is decadent, intensely chocolaty and velvety, silky smooth. This freezer fudge is so creamy and rich; it just melts in your mouth.

Culinary Envy
дек. 2015
Продвинутый
1 голос
1765 визитов
CANDIED PECANS

CANDIED PECANS

THIS RECIPE I MADE AND EVERY ONE OF MY FRIENDS GET ON CHRISTMAS. THIS IT SOMETHING YOU CAN NOT STOP EATING. I GIVE THE BASIC RECIPE YOU CAN ADD WHAT…

GARY ESTESS
февр. 2012
Профессионал
1 голос
4360 визитов
Tapioca Mousse

Tapioca Mousse

This is a very fluffy, light, but rich tasting dessert. It is best served chilled. The mixture of texture between the slight chewiness of the…

Sherwin Faden
мая 2009
Средний
1 голос
10041 визит
Puding Coklat Vla Rum

Puding Coklat Vla Rum

It's chocolate pudding with rum sauce. I use rum syrup, since I'm pregnant now.

Veronica Lucia
февр. 2010
Начинающий
1 голос
6512 визитов
Pumpkin Pie Pudding

Pumpkin Pie Pudding

I've always liked the flavor of pumpkin pie but never actually cared for the pumpkin pie itself. I'm one of those people that really does not like…

Kitchen Dreaming
окт. 2014
Продвинутый
1 голос
3453 визита
Applesauce

Applesauce

David St. John
дек. 2015
Продвинутый
1 голос
796 визитов