Chicken, Braise Рецепты

Tarragon Chicken with Mushrooms

Simple to prepare, Tarragon Chicken with Mushrooms makes a nice weeknight or Sunday dinner. This version is lighter than the creamy-sauce ones, but…

Chicken Chili

A great alternative to high priced beef and just as tasty!

Claypot Chicken with Chinese Sausage

An easy and delicious dish, perfect as the main dish for a simple family Chinese dinner.

Butter Chicken - Chicken Makhani

My kids love Chicken Makhani (Butter Chicken) and Chicken Tikka Masala whenever we go to an Indian buffet. So…

Sunday Supper Chicken with Mushroom Sauce (Crockpot)

In the Texas summertime, it can be 100 degrees, or more, for weeks on end. The thought of using the oven to…

Chicken Cacciatore

Cacciatore in cuisine refers to a meal prepared “hunter style” with meat, tomatoes, onions, herbs, wine (and depending on region and availability…

Chicken chili verde

Chicken Tteokbokki w Gaednip (Chicken Rice Cakes w Perilla Leaves)

We made some chicken tteokbokki (spicy rice cake) by default the other…

Tagine of Chicken with Preserved Lemons, Olives & Artichoke Hearts

Since I just finished preserving lemons I needed something to try them out…

Adobo Chicken

These Filipino-flavored chicken drumsticks are juicy and tender and super flavorful. They make great leftovers, too, cold or hot.

Dakbokkeum Tang (Spicy Chicken Stew)

We have been making dakdoritang (aka dakbokkeum tang) for quite a while now, but it has become a regular in our…

Basque Chicken

I had one of the best meals of my life, while on a wine-tasting trip with my father in Paso Robles, California, at a small restaurant called the…

Chicken Braised with Onions and Shallots

This chicken is braised in the onions and shallots sauce. The balance of saltiness, sweetness and the flavours…

Lemon Chicken Breasts (Ina Garten)

This recipe comes from Ina Garten's most recent cookbook 'How Easy Is That?" She's right. This is a very…

Chicken and Eggplant Tagine

I was shopping for a chicken and eggplant stew and both the eggplant and the bell peppers were on sale...so I bought extra. We ended up making two…