Breakfast & brunch, South indian, Vegetarian Рецепты
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Sambar idlySambar idly or the famed 14 idlies of Saravana bhavan is one dish that even idly haters will not be able to resist.Small and cute liilte idlies… |
Harini m
июня 2013 Средний |
1 голос
3227 визитов
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Adai AvialAn adai when served with aviyal makes a wholesome, nutritious meal. Aviyal is a medley of boiled vegetables (think carrots, potatoes, chow-chow,… |
vidhya
июля 2010 Средний |
1 голос
4313 визитов
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Eggless Sponge Cake With CurdEggless sponge cake to suitable for vegetarians.Cakes are always a problem for vegetarians.Most of them do contains eggs.This recipe will turn out.I… |
Kokila Karthikeyan
янв. 2012 Продвинутый |
1 голос
5319 визитов
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Potato Rice FlakesPotato Rice Flakesand is called phovu in konkani.It is prepared using only the basic ingredients like potato, onions, coconut and green chillies.… |
karenrecipe
марта 2012 Профессионал |
1 голос
3446 визитов
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ONION DOSA
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Kokila Karthikeyan
нояб. 2011 Продвинутый |
1 голос
2651 визит
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Adai- Savoury Lentil CrepesCrepes are an integral part of a south indian palate. They come in the form of dosas in many varieties and colours and combinations. Adai is a… |
Anusha Praveen
дек. 2011 Средний |
1 голос
2820 визитов
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idliIdli is a savory cake of south Indian origin popular throughout India. The cakes are usually two to three inches in diameter and are made by… |
karenrecipe
марта 2012 Профессионал |
1 голос
5036 визитов
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Soft and Spongy IdliSouth Indian Breakfast Dish Idli , is not only easy to make but also extremely healthy and easy to digest. How to make soft and spongy Idli easily… |
pshinde2109
окт. 2014 Начинающий |
1 голос
3652 визита
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Ven Pongal/ChutneyPongal and chutney is South Indian breakfast. It is prepare by rice and pepper. Good for our health Coconut chutney goes well with this dish.… |
seetha
февр. 2012 Средний |
1 голос
2922 визита
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PANEER CHAPATTIPaneer chapatti is a different variety taste of normal chapatti. |
Kokila Karthikeyan
дек. 2011 Продвинутый |
1 голос
2312 визитов
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Red Coconut ChutneyThis red chutney is my mother-in-law's best make. She serves this with her signature mixture dosa and hot piping sambhar on the weekend… |
Ekta Vengateri
мая 2008 Средний |
1 голос
4170 визитов
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Paneer DosaAn interesting variation from the potato filling of the masala dosa.I did not have enough 'alu' and just about enough 'paneer' to make the last 2… |
Sumitra
сент. 2011 Продвинутый |
1 голос
2451 визит
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ONION CHUTTNEYOnion chuttney is a spicy taste. |
Kokila Karthikeyan
нояб. 2011 Продвинутый |
1 голос
3802 визита
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UpmaUpma is had for breakfast in India. There are various upmas and ways to prepare upma. It can be made from vermicilli, cracked wheat and rava and can… |
Ekta Vengateri
мая 2008 Средний |
2 голоса
4902 визита
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