Breakfast & brunch, American, Bake, Halloween Рецепты

Breakfast Pizza - Egg, Sausage, Onions and Peppers

Breakfast Pizzas are so great. You can make them with what ever you have on hand or left overs you want to use…

Easy Breakfast Oatmeal Muffins w/ Chocolate chips and Coconut

This is a great recipe for a fast breakfast, after school snack or anytime. They are fast and easy to make and…

Double Chocolatey Zucchini Muffins

These muffins are so delicious! They are great for breakfast or a snack. They freeze well, so you can pull out…

Millet & Glutinous Rice Citrus Muffin

It's healthy and it's gluten-free. Hope you will like it too!

Favorite Pumpkin Bread

This is even good the day of baking, but improves and mellows with age. Freezes well, but it's hard to keep out of the fresh baked to have any left…

Skinny Apple Cinnamon Monkey Bread

If you love apples and desserts with apples in them, I think you’ll love this recipe! It’s a decadent, rich…

Super Simple Chewy Banana Granola Bars

These are super easy to make. We often have Granola cereal in because we add it to our yogurt for homemade…

Apple Muffins ( no butter)

These apple muffins are moist and mildly sweet. Oil is substituted for butter.

Baked Eyeball Egg Casserole

Really fun, gross, kid friendly Halloween Casserole. And it tastes good too! My son loved the gross factor! I am posting the original recipe. I…

Pumpkin Oatmeal Chocolate Chip Muffins

Mini Savoury Buttermilk Mint Scone

A fabulous savoury goodies for anytime!

Sugar Donut Pop 'ems

This sugar donut pop ‘ems recipe is just a twist on the ever popular sugar donut muffin recipe that everyone in blogsphere loves.

Brown Betty Pie

This is a different spin on both pie and an original Brown Betty. It is chewy, wholesome, very little sugar. A wonderful late summer or fall…

Pumpkin Amaretto Muffins

I am always trying to find ways throughout the year to use up leftover cans of pumpkins. This is a favorite. It is nice in the fall months, but…

Joy’s Smooth Ginger Cookies

This recipe will take 15 minutes of preparation, 12 minutes cooking time and ready to serve in 30 minutes. Ingredients: