600 or more calories, BBQ party, Beef Рецепты

Skirt Steak with Parmesan Chimichurri Sauce

Super tender, delicious and affordable Skirt Steak with CREAMY Parmesan Chimichurri Sauce is the perfect summer…

Barbecued Burnt Ends, Kansas City Style

Burnt ends are flavorful pieces of meat cut from the point half of a smoked brisket. It was love at first bite,…

Lotta Cheese Cheese Burger

We got a complaint from some friends that when they go out for burgers the meat is paper thin and the cheese, if you can find any, is tasteless. We…

Southwestern Beer Can Burgers

We have been seeing folks post their beer can burgers for the last few weeks, all of them looking good. We wanted to take it to the next level by…

Potluck Cheeseburger Mac

We were invited to a potluck at our community center and asked what we should bring. The resounding vote was: meat! Spending the afternoon with our…

Baby Back BBQ Ribs

I tried this recipe once when I first learned it from one of my food network netizens. I did a little twist on the spices as i like my meat with a…

Meaty Muffins

Awesome meaty muffins that I tried. My kid and friends enjoyed it too!

Cuban-style Steaks in Garlic-Lime Marinade

These steaks are a treat and a great way to make an inexpensive cut of meat memorable. You can use bottom…

Hawaiian Roll Sliders

Another quick and easy lunch option for our lunch "restaurant". These are one of our favorite quick meals. I usually end up just throwing them on…

Sirloin Soft Tacos

Patti and I have set one night a week just for us. It’s our date night. We usually put something special on the grill but sometimes we cook inside.…

Asian Rib Eye Over Mixed Greens with Ginger Dressing

I loved the combination of the flavorful rib eye and mushrooms over the truly delicious Asian flavored greens.…

Stufz Bastille Burger

Filled with Cabernet, sweet onions, garlic, mushrooms and blue cheese! Last week Dave Hanson from “Stufz Ultimate Burger” sent us one of his…

Double-Cheese Sliders

Gourmet Burger

This burger recipe doesn't stray too far from the classic burger but the fresh herbs just give it that little bit extra when you want something a…