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Beans, peas, lentils, European, Beans Рецепты

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BORLOTTI BEAN MINESTRA

BORLOTTI BEAN MINESTRA

These classic Italian beans are a medium large tan bean, splashed with red/black to magenta streaks. It is very popular in Italian and Portuguese…

Staffan Terje
марта 2008
Профессионал
4 голоса
13613 визитов
Haricot bean and Swiss chard soup

Haricot bean and Swiss chard soup

A tasty, warming soup that is stunningly simple to prepare. This speedy supper is packed with protein, fibre,…

Lemon Squeezy
февр. 2013
Профессионал
1 голос
2349 визитов
Lentil Soup (Zuppa di Lenticchie) copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

Lentil Soup (Zuppa di Lenticchie) copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

maria liberati
марта 2011
Профессионал
2 голоса
1371 визит
RIBOLLITA ALLA TARTUCA

RIBOLLITA ALLA TARTUCA

This is a classic Tuscan soup, which traditionally is made with bread and a lot of vegetables. This delicious soup will warm you up.

Massa
марта 2010
Профессионал
2 голоса
2231 визит