Appetizers & snacks, Spanish Рецепты
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Panizas or chickpea frittersPanizas are typical from the Cádiz province in Andalusia, where the Sherry wines come from. They are made from chickpea flour, boiled in water, made… |
Guest of winter
февр. 2010 Средний |
2 голоса
5522 визита
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Boquerones en vinagre or marinated anchoviesOne of the most ubiquitous tapas in Spain, light, healthy and delicious anchovies marinated in vinegar and oil. |
Guest of winter
февр. 2010 Средний |
1 голос
4577 визитов
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Salmon escabecheSalmon poached in vinegar, wine, oil and spices, delicious served on toast, as a tapa, flaked in a salad or on its own. |
Guest of winter
февр. 2010 Средний |
1 голос
5620 визитов
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Vegetables blanched corn cakes (Traitional rcipe fron valencia-Sain)These corn cakes fill the can or want to, although traditionally here fill… |
chefgonin
февр. 2013 Профессионал |
2 голоса
6327 визитов
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Morcilla beignetsMorcilla is a typical Spanish soft sausage made with onion, rice, pork lard, pork blood, salt and quite some spices such as pimentón, pepper,… |
Guest of winter
марта 2011 Средний |
1 голос
2828 визитов
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Spanish ScallopsThese are amazingly rich and tasty. I served these as an entree, but I think they would make an extremely good appetizer too. Make sure to serve… |
Nancy Miyasaki
июня 2011 Средний |
6 голосов
3837 визитов
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Spanish Sushi “Cantabria en tu boca” Nigiriwww.cantabriaentuboca.net |
Aherrera
февр. 2014 Продвинутый |
1 голос
6881 визит
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Grilled Cremini Mushroom and Fennel SaladA fantastic winter salad featuring fresh fennel, grilled mushrooms, and a bright lemon basil vinaigrette. |
Debi Shawcross
февр. 2010 Профессионал |
1 голос
2577 визитов
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Magras con tomateA tapa of Spanish ham on toast with tomato sauce, a highly nourishing appetizer. |
Guest of winter
окт. 2010 Средний |
1 голос
1424 визита
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McCain Spicy Peri Peri Fries with Spanish Prawn StewA rich an uplifting stew, infused with Spanish spices and juicy tiger prawns garnished with parsley and lemon,… |
tomwilliams
марта 2018 Средний |
1 голос
935 визитов
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