Mexican, Cinco de Mayo, Appetizers & snacks, Vegetables Рецепты
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Simple family tacosMy kids love tacos and this is a really simple and healthy way to get everyone around the table; even for busy mom's and dad's! |
Mihir Shah
янв. 2008 Продвинутый |
5 голосов
22032 визита
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GuacamoleI've played with this recipe a lot over the years. I think i've finally nailed it to my taste. I like the flavor spicy and bold, so you may need… |
Lyndsey
янв. 2008 Начинающий |
5 голосов
22537 визитов
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Picco De GalloA fresh salsa that brightens any plate. |
Janelle Carpenter
июня 2012 Профессионал |
2 голоса
4062 визита
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Mexican Corn on the Cob (Cinco De Mayo!)Delicious and easy grilled corn to celebrate Cinco De Mayo! Enjoy. |
"Cheffie Cooks"
мая 2017 Продвинутый |
1 голос
2141 визит
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GuacamoleThank goodness colors have changed since the 70's. Remember when guacamole green was the color of most people's kitchens?? My sister and her… |
Beth Roan
июля 2012 Средний |
1 голос
4209 визитов
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Zucchini Pico de Gallo Salsa or SaladAs delicious to taste as it is to behold! And just one more recipe in your zucchini cookbook arsenal. Easy to… |
Salad Foodie
окт. 2020 Профессионал |
1 голос
537 визитов
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Handmade GuacamoleIt wouldn't be "Taco Night" without homemade guacamole. I use copious amounts of cilantro in my recipe. I hope you like it as much as we do! |
Denise Romeo
сент. 2010 Средний |
2 голоса
2611 визитов
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Pico de GalloThis is like the Pico de Gallo salsa you get in Mexican restaurants. Delicious as a topping on Mexican dishes. |
Carolina Create
авг. 2010 Продвинутый |
1 голос
2282 визита
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Cheesy Chile EggrollsCheesy Chile Eggrolls are just 3 simple ingredients! Crispy, hot, cheesy, slightly spicy appetizer that everyone will LOVE! |
Culinary Envy
янв. 2016 Продвинутый |
1 голос
1954 визита
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Who knew Guacamole could be so easy (and tasty)?I must confess that I've never made Guacamole before. It has always been so convenient for others to make or… |
Nick Roche
февр. 2012 Продвинутый |
1 голос
2679 визитов
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GuacamoleI spend a lot of time on my blog in wistful remembrances of the delicious fruits and vegetables that I used to enjoy in Italy and, conversely,… |
Frank Fariello
июня 2010 Продвинутый |
1 голос
2724 визита
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