Appetizers & snacks, Fry, Japanese, Vegan Рецепты

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Vegan Japanese Cuisine: Deep-fried Tofu Balls Meat balls, or any balls for that matter, don’t have to be made with meat, eggs or dairy products to be…	Robert-Gilles Martineau марта 2010 Продвинутый	1 голос 4577 визитов
Vegan Japanese Cuisine: Fried Bell Peppers, Shimeji Mushrooms & Umeboshi Easy Vegan Japanese recipe!	Robert-Gilles Martineau февр. 2010 Продвинутый	2 голоса 1 отзыв 1 комментарий 5086 визитов
Vegan Agedashi-dofu "Agedashidofu" or (Tofu first deep-fried, then served with dashi soup" is a very popular Japanese dish that can easily be adapted to fit vegetarian…	Robert-Gilles Martineau февр. 2010 Продвинутый	1 голос 2711 визитов
VEGAN JAPANESE CURRY The Japanese use the word “curry” for almost anything Indian in concept, although most of the curries eaten in Japan are more of Thai origin than…	Robert-Gilles Martineau марта 2010 Продвинутый	2 голоса 1 отзыв 1 комментарий 4291 визит