Cocktail party, Appetizers & snacks, French Рецепты
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Apple Brie Appetizer SoupWell, this appetizer soup certainly surprised me! It's reminiscent of a Brie appetizer that's garnished with apples, but made into a soup appetizer… |
Sara Gray
дек. 2008 Средний |
2 голоса
9416 визитов
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Strawberry Mousse CakeA sweet & romantic treat! |
kristy
окт. 2010 Средний |
3 голоса
7680 визитов
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Easy Semi Homemade Crepe RecipeDon't be afraid to make these elegant quick crepe to impress your friends and family, check them out on how easy they are to make! |
Claudia lamascolo
мая 2014 Профессионал |
1 голос
4046 визитов
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Fondue - Gouda/Gruyere & BaconA really tasty (albeit decandent) fondue. I've done this for a cocktail party & for an X-mas appetizer. It always goes over well (though if only a… |
Michael Chen
февр. 2008 Начинающий |
1 голос
8024 визита
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Mushroom and Goat Cheese Phyllo TrianglesA simple yet elegant appetizer. Recipe makes 32 triangles |
Dominick Chirichillo
июля 2008 Профессионал |
1 голос
6460 визитов
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Crab Meat Broussard
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Evelyn Scott
марта 2010 Продвинутый |
2 голоса
2466 визитов
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Dark Chocolate TartsI served these tiny tarts at the wedding I catered for my friends Patrizia and Ed. (Full menu here). They were a real hit - rich and creamy and just… |
Kiriel du Papillon
марта 2010 Продвинутый |
1 голос
1932 визита
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Petits Choux au Fromage* A savory version of Pate A Choux that many upscale restaurants use as a filler at the beginning of a meal or as an appetizer for those who are… |
Chef Smith
мая 2011 Профессионал |
1 голос
3158 визитов
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Gourmet Liver PatéNot your ordinary chopped liver! This finds a special place on our Christmas table. |
anna d
авг. 2012 Продвинутый |
1 голос
1594 визита
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Mini Monte Cristo
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Chef Smith
янв. 2011 Профессионал |
1 голос
1732 визита
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GOAT CHEESE AND ONION CRANBERRY PASTRY APPETIZERThis is for you my sweet Judy You asked and I CAME UP WITH THIS I HOPE IT IS WHAT YOU WANTED,THE FLAKY CRUST… |
charlene sherman
дек. 2010 Профессионал |
1 голос
1631 визит
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Pate A ChouxPronounced: (pat A chew) This Cream Puff Paste, like a béchamel sauce, should be in every cook’s memory! This paste can become savory with cheese,… |
Chef Smith
мая 2011 Профессионал |
1 голос
1766 визитов
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