Antipasto, North american Рецепты

Country Ham & Black-Eyed Peas

Black-eyed peas are NOT just a Southern New Year's Day tradition. Paired with Jalapeno Maple Bacon Cornbread you can celebrate all year long.…

Antipasto Stuffed Dough Recipe

This is an italian stuffed pizza roll. Fresh dough with meats, cheese and greens. A sandwich baked and outstanding in flavor.

How Much Does It Cost To Build a Grocery Delivery Mobile App?

The world today is digitizing. People across the globe use mobile apps for everyday task. Back in 2016, the…

Roasted Red Pepper Deviled Eggs

Deviled eggs decorated with roasted red pepper, an Easter favorite, picnic and pitch-in dinner standbys. Deviled with some hot pepper sauce…

Lemon Garlic Chickpea Soup

A light and refreshing soup perfect for summer.

Mussels Vinaigrette

Steamed mussels are dressed with a flavorful vinaigrette in this colorful tapa. It is an ideal treat for a party or any event with lots of people…

Fruit in a baby buggy (with sweet dip)

This recipe was made for a friends baby shower. I spent about three hours carving this baby buggy. I had orange…

Mobile Application Design Fundamentals: User Interface VS User Experience

Mobile applications though seems extensively easy to use, it isn’t so when…

Italian Antipasto Recipe

Here is a great way to start of any meal with this appetizer tray that is sure to please everyone

Fresh Basil Pesto

A delicious basil pesto that is simple to whip up.

Sliced Tomato Salad

a lovely oregano-flecked sliced tomato salad—the essence of summer.

Spaghettini with Fresh Clams, Sausage, Cherry Tomatoes, Edamame, Chili and Flat Leaf Parsley

Western Canada features some of the most wholesome and delicious foods the…

5 Best Web Development Framework

Given the face of technological advancement, having a simple WordPress driven website isn’t enough. It’s high…

Chef Teddy Maple Pecan

Antipasto Skewers

I love an antipasto plate. All the flavors and textures before your big Italian meal. This snack is an easy and tasty version of antipasto that is…