Antipasto, Fry Рецепты

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Zeppole Zeppole are so easy to make—after all, they are basically just fried pizza dough balls—it is almost embarrassing to post about it, but since it was…	Frank Fariello янв. 2011 Продвинутый	4 голоса 2 отзыва 6 комментариев 13879 визитов
Mozzarella in carrozza What could be more primordially satisfying than the combination of bread and cheese? Well, frying them together makes them even more satisfying. And…	Frank Fariello февр. 2010 Продвинутый	4 голоса 3 отзыва 1 комментарий 3542 визита
Fried Meatballs (Albanian Name: Qofte te ferguara) 1 lb ground meat 1 slice stale bread 1 small onion, finely-grated 2 tablespoons chopped Feta cheese 2…	Erjona сент. 2010 Средний	2 голоса 12845 визитов
Pakoras Gram flour and vegetable fritters	Shazia Ijaz окт. 2015 Средний	1 голос 1 комментарий 2835 визитов
fetyer backed spinech fetyer backed spinech	CHEF ASHRAF ABD ALEEM ELKHARBOTLY июня 2010 Профессионал	1 голос 1814 визитов
Warm Fennel & Chickpea Antipasto Such a wonderful appetizer (or side dish) that reminds me of something rustic and Italian!	Caroline Caron окт. 2010 Продвинутый	1 голос 2072 визита