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1 голос | 1462 визита
Порций: 12

Ингредиенты

Cost per serving $0.05 view details
  • 1/2 c. Water
  • 1 1/2 Tbsp. Margarine
  • 1/4 tsp Chili pwdr (or possibly more, if you like)
  • 1/8 tsp Garlic pwdr (or possibly more, if you like)
  • 1/8 tsp Salt
  • 2/3 c. Yellow cornmeal

Инструкции

  1. 1. Preheat oven to 375 F (moderate).
  2. 2. Lightly grease baking sheet.
  3. 3. Heat water, margarine, and seasonings to boiling.
  4. Remove from heat. Stir in cornmeal and mix well.
  5. 4. Divide dough into 30 portions using about 1 tsp. dough each. Roll each portion into a ball about 3/4 inch in diameter.
  6. 5. Place balls on baking sheet, about 3 inches apart.
  7. Cover with wax paper and press with bottom of a glass till very thin, about 2-1/2 inches in diameter. Remove wax paper.
  8. 6. Bake till lightly browned and crisp-about 15 min.
  9. 7. Cold on rack. Store in airtight container.

Nutrition Facts

Amount Per Serving %DV
Serving Size 20g
Recipe makes 12 servings
Calories 45  
Calories from Fat 14 31%
Total Fat 1.58g 2%
Saturated Fat 0.29g 1%
Trans Fat 0.26g  
Cholesterol 0mg 0%
Sodium 42mg 2%
Potassium 14mg 0%
Total Carbs 7.03g 2%
Dietary Fiber 0.4g 1%
Sugars 0.15g 0%
Protein 0.65g 1%
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