Grill, Dinner Party Рецепты
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Cuban-style Steaks in Garlic-Lime MarinadeThese steaks are a treat and a great way to make an inexpensive cut of meat memorable. You can use bottom… |
John Spottiswood
окт. 2012 Продвинутый |
5 голосов
58860 визитов
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Filet Mignon Topped With Shrimp, Crab with a Garlicy Wine SauceThis tender filet is bursting with flavor. Starting with a mouth watering filet, portabello mushrooms, shrimp,… |
Claudia lamascolo
марта 2010 Профессионал |
11 голосов
72601 визит
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Pork Souvlaki with TzatzikiIt wasn't until I went to Greece that I tasted pork souvlaki (kebab). I'd had lamb souvlaki at greek restaurants and festivals in the US, but never… |
John Spottiswood
апр. 2013 Продвинутый |
10 голосов
8703 визита
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Grilled Eggplant ParmesanWonderful and lighter alternative to baked eggplant Parmesan and wonderful for summer or fall nights. I use canned pasta sauce (basil if you have… |
Mihir Shah
июля 2008 Продвинутый |
7 голосов
17012 визитов
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Flavorful Grilled ShrimpThis is a classic grilled shrimp recipe originally from Craig Clairborne's NYT cookbook, then adapted by Ina Garten, and then finally perfected by… |
John Spottiswood
сент. 2012 Продвинутый |
8 голосов
9181 визит
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Flank Steak Marinated Asian-StyleThis was really simple and the steak came out incredibly tender. We bought a good quality flank steak - which… |
John Spottiswood
авг. 2015 Продвинутый |
4 голоса
5814 визитов
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Chorizo-Crab Stuffed Calamaria gluten-free and spicy stuffed calamari |
Cavegirl Cuisine
авг. 2013 Средний |
1 голос
8325 визитов
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Grilled Pork Chops with Caribbean Wet RubWe served these pork chops over black beans and rice. It was a great combination. We took the wet rub from a… |
John Spottiswood
апр. 2013 Продвинутый |
4 голоса
16179 визитов
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Grilled Tuna Steaks over Arugula SaladI adapted this recipe from one in Cook's Illustrated and served it during a trip to San Luis Obispo with… |
John Spottiswood
авг. 2012 Продвинутый |
4 голоса
4438 визитов
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BACON WRAPPED MEAT LOAFTHIS WORKS BEST ON THE GRILL-A SMOKER THE TAST IS OUT OF THIS WORLD I SAY THATS GRILLING. IT COOKS IN 30-45 MIN. WE COOK AT 500 DEGREE AT ALL TIMES |
GARY ESTESS
авг. 2010 Профессионал |
1 голос
7626 визитов
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SPAM Pork TsukuneThis is my award winning recipe from SPAM Recipe Contest 2010. Tsukune are Japanese meatballs. We use chicken or pork and can be fried, simmered,… |
ochikeron
апр. 2011 Продвинутый |
2 голоса
6525 визитов
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Mahi Mahi pan grilled filletA simple and tasty way to prepare mahi mahi |
Arturo Féliz-Camilo
апр. 2011 Профессионал |
1 голос
10375 визитов
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Seared Peppercorn Tuna SteaksInstead of your traditional NY strip or ribeye, why not opt for Tuna Steaks on the grill? If you go for sushi-style rare in the middle, they are… |
Robyn Medlin
сент. 2010 Средний |
1 голос
13319 визитов
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Asian Rib Eye Over Mixed Greens with Ginger DressingI loved the combination of the flavorful rib eye and mushrooms over the truly delicious Asian flavored greens.… |
John Spottiswood
окт. 2011 Продвинутый |
7 голосов
4766 визитов
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