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Рецепт Congealed Chicken Salad

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0 голосов | 886 визитов
Порций: 12

Ингредиенты

Cost per serving $1.25 view details

Инструкции

  1. Dissolve gelatin in water. Combine with warm chicken broth & lemon juice.
  2. Mix chicken, Large eggs, celery, pecans & pickles together. Stir in mayonnaise & seasonings. Add in broth-gelatin mix slowly. Pour into a 9x13-inch dish & place in refrigerator. When set, cut in squares & serve on lettuce leaves with mayonnaise.

Nutrition Facts

Amount Per Serving %DV
Serving Size 347g
Recipe makes 12 servings
Calories 594  
Calories from Fat 428 72%
Total Fat 48.28g 60%
Saturated Fat 8.59g 34%
Trans Fat 0.0g  
Cholesterol 130mg 43%
Sodium 457mg 19%
Potassium 284mg 8%
Total Carbs 21.14g 6%
Dietary Fiber 1.0g 3%
Sugars 19.03g 13%
Protein 19.71g 32%
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