Распечатать
E-mail
Add a photoПорций: 2
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 239g | |
| Recipe makes 2 servings | |
| Calories 440 | |
| Calories from Fat 2 | 0% |
| Total Fat 0.22g | 0% |
| Saturated Fat 0.05g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 3mg | 0% |
| Potassium 145mg | 4% |
| Total Carbs 113.59g | 30% |
| Dietary Fiber 2.5g | 8% |
| Sugars 106.09g | 71% |
| Protein 0.73g | 1% |
