Рецепт Cinnamon - Pecan Swirl Cake
Порций: 12
Ингредиенты
- 1 box yellow cake mix (w/o pudding)
- 1 (3 ounce) pkg. instant vanilla pudding
- 3/4 c. oil
- 1 teaspoon butter flavoring
- 4 large eggs
- 3/4 c. water
- 1 teaspoon vanilla
- 1 c. powdered sugar
- 1 T vanilla
- 2 to 3 T lowfat milk
- 1 teaspoon butter flavoring
Инструкции
- Crumb mix: 1 T cinnamon 1/2 c. white sugar 1/2 c. minced nutsSprinkle crumb mix on bottom of greased and lightly floured tube pan. Spread thin layer cake batter on top. Alternate crumb mix and batter, ending with crumb mix. Swirl with spoon. Bake at 325 degrees for 60 to 70 min.
- Drizzle over warm cake.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 108g | |
Recipe makes 12 servings | |
Calories 404 | |
Calories from Fat 181 | 45% |
Total Fat 20.43g | 26% |
Saturated Fat 2.34g | 9% |
Trans Fat 0.35g | |
Cholesterol 70mg | 23% |
Sodium 424mg | 18% |
Potassium 63mg | 2% |
Total Carbs 51.53g | 14% |
Dietary Fiber 0.5g | 2% |
Sugars 16.65g | 11% |
Protein 4.09g | 7% |