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As you probably noticed already, I like easy, quick and healthy desserts. This is one of them. It took me exactly 3 minutes to make these delicious chocoplums.

I usually eat dark chocolate because it is healthier (don't tell, but sometimes I can't help myself and I eat regular milky chocolate, fortunately this rarely happens). This recipe was made with dark chocolate (85% cocoa) and it is absolutely delicious. The combination of soft plums with creamy chocolate and crunchy hazelnuts is amazing! I really hope you'll try this dessert. It's quick, easy and most of all, healthy!

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Порций: 10 candies
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Ингредиенты

Cost per serving $0.85 view details
  • 10 dehydrated plums (you can soak them if you want bigger chocoplums; the plums will double their size; I skipped this part)
  • 5 hazelnuts
  • 5 dark chocolate squares
  • 1 tbs hot water

Инструкции

  1. Heat some water (it's not necessary to be boiling water, just warm water in order to melt the chocolate). Put the chocolate in a small bowl. Add over one tablespoon of hot water. Stir until all chocolate is melted.
  2. Put 3-4 plums in the bowl and cover them with melted chocolate. Put them on a plate that was previously covered with baking sheet. Do the same thing for all the other plums.
  3. Add the hazelnuts in your food processor and grind them.
  4. Sprinkle the hazelnuts over the chocoplums.
  5. Put in freezer for 30-40 minutes then move them in the fridge or eat the little sweet treats.

Nutrition Facts

Amount Per Serving %DV
Serving Size 143g
Recipe makes 10 servings
Calories 67  
Calories from Fat 5 7%
Total Fat 0.59g 1%
Saturated Fat 0.04g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 0mg 0%
Potassium 225mg 6%
Total Carbs 16.26g 4%
Dietary Fiber 2.0g 7%
Sugars 14.09g 9%
Protein 1.04g 2%
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