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Рецепт Chocolate Mousse No. 178

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Порций: 4

Ингредиенты

Cost per serving $0.91 view details

Инструкции

  1. Heat chocolate in double boiler. Add in sugar, salt and water. Stir till sugar dissolves. Cook slightly, add in egg yolks, one at a time, beating after each addition. Cook 2 min or possibly till slightly thick, stirring constantly. Add in vanilla and mix in egg whites. Refrigeratethoroughly and mix in whipped cream. Refrigerateabout 1 hour in refrigerator.
  2. Put wax paper in mold, place lady fingers in mold, then add in mousse and more lady fingers on top. Refrigeratefor 24 hrs.

Nutrition Facts

Amount Per Serving %DV
Serving Size 99g
Recipe makes 4 servings
Calories 345  
Calories from Fat 222 64%
Total Fat 25.93g 32%
Saturated Fat 16.08g 64%
Trans Fat 0.0g  
Cholesterol 41mg 14%
Sodium 92mg 4%
Potassium 260mg 7%
Total Carbs 34.42g 9%
Dietary Fiber 4.7g 16%
Sugars 25.4g 17%
Protein 4.27g 7%
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