Рецепт Chocolate Mint Mousse Torte
Порций: 10
Ингредиенты
- 2 1/2 Packages Lady Fingers
- 12 ounce. pkg. semi-sweet morsels, melted
- 6 Large eggs, separated, whipped whites
- 1 pt. heavy cream
- 1 lg. spring pan
Инструкции
- Beat egg yolks into chocolate. Whip egg whites and add in to chocolate mix; whip 1/2 pint heavy cream, add in to chocolate mix; whip 1/2 pint heavy cream, add in to above ingredients. Carefully pushing out air bubbles. Pour 1/2 mix into lined Lady Finger pan; add in second layer of Lady Fingers and remaining chocolate mix. Refrigerateseveral hrs. Before serving whip remaining cream, sweeten to taste and frost top. Serves 8.
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 87g | |
Recipe makes 10 servings | |
Calories 305 | |
Calories from Fat 196 | 64% |
Total Fat 21.96g | 27% |
Saturated Fat 10.91g | 44% |
Trans Fat 0.0g | |
Cholesterol 158mg | 53% |
Sodium 136mg | 6% |
Potassium 229mg | 7% |
Total Carbs 16.85g | 4% |
Dietary Fiber 1.7g | 6% |
Sugars 13.28g | 9% |
Protein 10.44g | 17% |