Рецепт Chocolate Dipped Candy

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Порций: 12

Ингредиенты

Cost per serving $1.41 view details

Инструкции

  1. Heat butter till soft, add in vanilla. Mix the sugar, nuts and coconut well before adding the butter, lowfat milk and vanilla. The mix will be stiff. Chill for a few min. Roll by hand into small balls and place on wax paper. The next day heat 18 ounces of lowfat milk chocolate chips and 1/4 lb. of paraffin wax in a double boiler.
  2. Pierce the candy balls on a toothpick and dip in the warm chocolate mix. Place on wax paper. When done, go back and fill each toothpick hole with a swirl of chocolate. Store where cold. Makes about 80 pcs.

Nutrition Facts

Amount Per Serving %DV
Serving Size 221g
Recipe makes 12 servings
Calories 940  
Calories from Fat 355 38%
Total Fat 40.9g 51%
Saturated Fat 21.06g 84%
Trans Fat 0.0g  
Cholesterol 46mg 15%
Sodium 305mg 13%
Potassium 525mg 15%
Total Carbs 137.53g 37%
Dietary Fiber 4.7g 16%
Sugars 126.91g 85%
Protein 11.52g 18%
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