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Add a photoПорций: 12
Ингредиенты
- 3/4 c. butter
- 1 c. mini chocolate chips
- 1 1/2 c. sugar
- 1 1/2 c. flour
- 1 teaspoon baking pwdr
- 1/2 teaspoon salt
- 4 large eggs (be careful to not cook large eggs while adding to warm mix)
- 1 teaspoon vanilla
- 1/2 c. nuts (opt.)
- 8 ounce tub Cold Whip, chilled
- 1/4-1/2 c. powdered sugar
- 1 teaspoon vanilla
- 2/3 c. mini chocolate chips
Инструкции
- Heat butter and chips till melted. Stir in rest of ingredients. Spread in jelly roll pan and bake 20 to 25 min at 350 degrees. Cool completely. Cut in 4 pcs.
- Beat cream sugar and vanilla in chilled bowl till stiff. Stir in chips. Stack 4 pcs of cake on top of one another with frosting between each layer and also covering entire cake.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 124g | |
| Recipe makes 12 servings | |
| Calories 497 | |
| Calories from Fat 226 | 45% |
| Total Fat 25.63g | 32% |
| Saturated Fat 14.67g | 59% |
| Trans Fat 0.0g | |
| Cholesterol 106mg | 35% |
| Sodium 377mg | 16% |
| Potassium 184mg | 5% |
| Total Carbs 60.64g | 16% |
| Dietary Fiber 1.7g | 6% |
| Sugars 45.66g | 30% |
| Protein 7.14g | 11% |
