Рецепт Chipped Beef & Artichokes

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0 голосов | 1008 визитов
Порций: 2

Ингредиенты

Cost per serving $1.07 view details

Инструкции

  1. Prepare chipped beef with flour, lowfat milk, butter and pepper. Add in lowfat sour cream and artichoke hearts. Heat till warm, don't boil. Serve over toast.

Nutrition Facts

Amount Per Serving %DV
Serving Size 301g
Recipe makes 2 servings
Calories 311  
Calories from Fat 174 56%
Total Fat 19.84g 25%
Saturated Fat 12.52g 50%
Trans Fat 0.0g  
Cholesterol 58mg 19%
Sodium 245mg 10%
Potassium 452mg 13%
Total Carbs 24.0g 6%
Dietary Fiber 2.4g 8%
Sugars 12.97g 9%
Protein 10.31g 16%
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