Рецепт Chip Beef Dip
Ингредиенты
- 1 (8 ounce.) pkg. cream cheese, room temp.
- 1 (4 ounce.) jar Old English American cheese spread
- 1 lg. pkg. Buddig chipped beef
- 4 green onions
- 1 dash Worcestershire sauce
Инструкции
- Blend cream cheese and Old English in a large bowl.
- Dice chipped beef (either in a blender or by hand).
- Chop onions. Add in beef and onions to cheese mix.
- Add in 1 dash of Worcestershire sauce and blend all ingredients well. Serve with Fritos.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 99g | |
Recipe makes 4 servings | |
Calories 277 | |
Calories from Fat 224 | 81% |
Total Fat 25.39g | 32% |
Saturated Fat 14.66g | 59% |
Trans Fat 0.0g | |
Cholesterol 84mg | 28% |
Sodium 652mg | 27% |
Potassium 189mg | 5% |
Total Carbs 6.04g | 2% |
Dietary Fiber 0.5g | 2% |
Sugars 4.09g | 3% |
Protein 7.03g | 11% |