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Рецепт Chinese Sausage Balls

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0 голосов | 2004 визита
Порций: 8

Ингредиенты

Cost per serving $1.66 view details

Инструкции

  1. Combine sausage, egg and crumbs into small balls. Fry in pan and drain. Mix chili sauce, sugar, vinegar, garlic salt and soy sauce. Cook slowly for 20 min. Place balls in serving dish and cover with sauce.

Nutrition Facts

Amount Per Serving %DV
Serving Size 113g
Recipe makes 8 servings
Calories 296  
Calories from Fat 195 66%
Total Fat 21.78g 27%
Saturated Fat 8.89g 36%
Trans Fat 0.12g  
Cholesterol 79mg 26%
Sodium 808mg 34%
Potassium 213mg 6%
Total Carbs 14.38g 4%
Dietary Fiber 0.4g 1%
Sugars 10.5g 7%
Protein 10.53g 17%
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