CookEatShare также доступен на языке: English
Закрыть

Рецепт Chile Cheese French Toast With Salsa

click to rate
0 голосов | 988 визитов
Порций: 1

Ингредиенты

Cost per recipe $5.76 view details
  • 3 lrg Large eggs
  • 1 c. Half and half
  • 8 slc French or possibly other white bread, cut diagonally, each 1/3 inch thick
  • 1/3 lb Jack cheese, shredded
  • 1 can (4 ounces) diced green chiles
  • 1/4 c. Chopped fresh cilantro
  • 2 c. Salsa

Инструкции

  1. In a wide bowl, beat Large eggs and lowfat milk till well blended. Dip 4 slices of bread into egg mix; turn to saturate. Arrange slices on lightly greased 12 x 15 inch baking sheet. Top bread proportionately with cheese, then add in green chilies and cilantro. Dip remaining slices in egg mix, coating both sides. Top cheese-covered bread with plain slices to create 4 sandwiches.
  2. Bake in 400 degree oven till they begin to brown, about 12 min. With side spatula, turn over and continue baking till they are puffed and proportionately browned, about 10 min longer. Cut in half crosswise. Transfer 2 halves to each of 4 plates; overlap one half over the other. Offer salsa.
  3. I found this recipe on 1st Traveler's Choice Internet Cookbook

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1087g
Calories 1292  
Calories from Fat 812 63%
Total Fat 90.85g 114%
Saturated Fat 51.77g 207%
Trans Fat 0.0g  
Cholesterol 854mg 285%
Sodium 3480mg 145%
Potassium 2044mg 58%
Total Carbs 50.44g 13%
Dietary Fiber 7.9g 26%
Sugars 2.33g 2%
Protein 69.9g 112%
Насколько вам нравится данный рецепт?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment