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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 129g | |
| Recipe makes 6 servings | |
| Calories 277 | |
| Calories from Fat 172 | 62% |
| Total Fat 19.9g | 25% |
| Saturated Fat 3.91g | 16% |
| Trans Fat 0.0g | |
| Cholesterol 40mg | 13% |
| Sodium 251mg | 10% |
| Potassium 338mg | 10% |
| Total Carbs 12.45g | 3% |
| Dietary Fiber 2.7g | 9% |
| Sugars 6.46g | 4% |
| Protein 14.28g | 23% |
